Vista Brewing is hosting a three-course set menu for Valentine’s Day featuring the seasonal harvest from our onsite “beyond organic” farm and sustainably-raised proteins sourced from local ranchers in Central Texas. Chef Stiver expertly blends these hyper-local ingredients for an unforgettable modern Texas dining experience.
Join us before or after your seating for a sunset stroll around the Vista Brewing grounds (sunset time is 6:19 pm) or snuggle up at one of our two fire pits.
Dinner For Two $60 per couple (plus tax & gratuity) Three courses served as shared dishes for each couple. We will offer a curated list of suggested bottle pairings of Vista beer and wine.
VIP Package $110 per couple (plus tax & gratuity) Dinner for Two, 1 Bottle of Laissez Faire Brett Ale aged in Montepulciano Barrels, 1 super soft Vista x Byron & Blue Picnic Blanket
FIRST COURSE: Vista Farm Green Salad/Radish/Compressed Beet/ Pure Luck Goat Cheese/Honey Dark Skies Vinaigrette
ENTREE COURSE: Smoked Short Ribs and Demi Glace/Grilled Quail and Fermented Honey/ Green Corn Grits/Vista Farm Spinach Vegetarian Option: Grilled Oyster Mushroom with Arugula Pesto/Grits/Spinach
DESSERT COURSE: Strawberry Tart/Smoked Dark Chocolate Glace/Vanilla Ice Cream
Make a reservation for dinner or the VIP Package by calling 512-438-9102 or emailing the reservation form to firstname.lastname@example.org. Your reservation held with a credit card and all payments will be made on the day of the event.
We will do our best to accommodate dietary preferences and restrictions. Please let us know when reserving your seat.